Creamy white chocolate is something I missed since giving up dairy, and this fudge is a really delicious alternative. Free from sugar, this is sweetened by both erythritol and the coconut itself lends a sweet hand! Plus sometimes the protein […]
Print Recipe Low Carb Baked Lemon Cheesecake (Paleo and Keto Friendly) Course Baking and Sweet Treats Servings Slices Ingredients 2 cups Almond flour1/2 cup Coconut oil melted1/4 cup WHOLE EARTH Sweetener Co. Sweet Granules divided into two2/3 cup Lemon […]
Easter is almost here, and with that comes almost everyone’s immediate desire to eat copious amounts of chocolate.
Asian flavours are among some of my favourite flavours to recreate. I spent a few years living in Hong Kong in my childhood and ever since, my family has loved our asian cuisine. One of the main things I remember about Hong Kong (I was very young!) was always ordering Chicken and Cashew when we had lunch out. This still has to be one of my favourite dishes!
PALEO/GLUTEN FREE/DAIRY FREE/MEAL PREP FRIENDLY/ WEIGHT LOSS FRIENDLY/10 WEEK CHALLENGE APPROVED Slow cooked meals are always such a treat! I love how easy they are and that they can be easily thrown together and essentially left to their own device […]
This spicy little number has just the right amount of warmth to it (I say warmth, not heat, because it’s actually pretty mild!) and has so many tasty flavours going on. We all know by now that I’m pretty partial to using plenty of those warm spices in my meals especially when they lend themselves to mexican/cajun/south american flavours.
So what on earth is a buddha bowl? I’ve seen buddha bowls around a lot recently, so went I came to realise they were essentially a bowl of veg and protein that you assemble from odds and ends in your fridge and pantry, I knew it was something I could get behind.