Asian flavours are among some of my favourite flavours to recreate. I spent a few years living in Hong Kong in my childhood and ever since, my family has loved our asian cuisine. One of the main things I remember about Hong Kong (I was very young!) was always ordering Chicken and Cashew when we had lunch out. This still has to be one of my favourite dishes!
This recipe is such good comfort food. Potatoes, bacon, eggs? What more could you want!? Plus those ingredients just scream breakfast.
PALEO/GLUTEN FREE/DAIRY FREE/MEAL PREP FRIENDLY/ WEIGHT LOSS FRIENDLY/10 WEEK CHALLENGE APPROVED Slow cooked meals are always such a treat! I love how easy they are and that they can be easily thrown together and essentially left to their own device […]
There is very little that beats a sticky glazed chicken in my book. Usually I’m all about sticky chicken nibbles, but it works pretty freakin’ well on chicken thighs too.
This salad is fresh and crisp with a sweet hit from the apple which complements the soft chicken with mayo and the crunch of the walnuts. It’s super easy to prepare and delicious to eat.
This spicy little number has just the right amount of warmth to it (I say warmth, not heat, because it’s actually pretty mild!) and has so many tasty flavours going on. We all know by now that I’m pretty partial to using plenty of those warm spices in my meals especially when they lend themselves to mexican/cajun/south american flavours.
I find this salad so refreshing with the crunch of the cabbage and other raw vegetables complimented with chopped mint and a zingy dressing. So nice!
YUM. The only way I can describe this salad. This is my go to and one of my absolute all time ultimate favs.
There’s something about the flavoursome chicken, combined with creamy dreamy homemade mayo and Culley’s Chipotle Sauce that my palate just really agrees with. I eat this salad often and its regularly featured on my blog.
So yeah, this recipe ticks ALL of the boxes! I’m a huge fan of sundried tomatoes and when you pair them with a creamy sauce, chicken and basil then you know it’s going to be delicious.
We all know by now that cauliflower is a miracle low carb ingredient delivered directly into our hands by the gods. The smell of preparing it is worth it for the foods we can make from it, and so on and so forth.